Our Menu

Served hot or cold with Pub chips & celery.

Two 5oz salted fried pretzels served with warm queso blanco | Sub Pimento Cheese +$3.00

Jumbo onion rings fried nice and crispy.

Garlic white cheddar cheese curds lightly fried. Choice of Marinara or Ranch Dipping Sauce.

Lightly breaded dill pickle spears.

Lightly breaded fried Okra served with a homemade Cajun dipping sauce.

Chopped Romaine hearts, crunchy croutons, shredded parmesan cheese topped with Caesar dressing.

Spring mix, peppered bacon, cucumbers, sliced red onions, croutons, pickled beets, and shredded parmesan. Served with red wine vinaigrette.

Spring mix, cucumber, cherry tomatoes, sliced red onion, sweet yellow corn, shredded cheddar cheese, and banana peppers.

Romaine lettuce with sweet corn, roasted red peppers, cucumbers, sliced red onions, Monterey Jack shredded cheese, and fried tortilla strips. Served with Chipotle Ranch | Add Blackened chicken +$7.00

Marinated chicken breast char-grilled with Cheerwine BBQ sauce, grilled red onions and melted cheddar cheese. Served on a toasted brioche bun | Add Bacon Jam +$1.00

Sliced ham, pulled pork, peppered bacon with pickles, mustard, and Swiss cheese on a pressed hoagie roll.

Thick cut bologna dusted with our special blend dry rub seasoning seared to perfection on toasted hearty white bread with mustard, mayo, lettuce and tomato.

Shaved ribeye sauteed with fresh peppers and onions served on a toasted hoagie roll with mayonnaise and choice of Provolone Cheese or Queso Blanco.

Smoked pulled pork piled on a toasted brioche bun served with a small side of slaw and choice od BBQ sauce.

Blackened char-grilled salmon filet served on a toasted ciabatta roll with lettuce, tomato and spicy tarter sauce.

Double-smoked 100% all-beef brisket hot dog. Char-grilled and served on a toasted bun with a choice of side | Add Chili or Slaw +$1.00

House-recipe pimento cheese and grilled red onion, bacon jam.

Homemade chili and slaw with mustard and onion.

Lettuce, tomato, mayo and pickles with choice of cheese.

Peppered thick-cut bacon, mild cheddar cheese, and our Cheerwine BBQ sauce.

Black bean burger with roasted red peppers, corn, rice, quinoa and oats. Served on a toasted brioche bun with lettuce, tomato and mayo.

Garlic sautéed mushrooms with melty Swiss cheese.

Our chargrilled burger with chipotle mayo and spicy smokey Ghost pepper cheese.

Char-grilled beef patty with melted cheddar, fried pickle chips and fresh dill mayo. Served on a toasted brioche bun.

Half-Dozen $8.00 | Full Dozen $16.00

Half-Dozen $7.00 | Full Dozen $14.00

Turtle | Mild | Hot | Carolina Gold | Dry Rub | Mango Habanero | Cheerwine BBQ | NRB Signature

Our creamy white cheddar Mac & Cheese topped with our signature pulled pork, cheerwine BBQ sauce, and crispy battered onion rings.

5 Crispy boneless wings tossed in mild or hot buffalo sauce on a generous portion of our white cheddar mac and cheese topped with homemade ranch dressing | Add Blue Cheese Crumbles +$1.00

Served with two sides and a choice of BBQ sauce.

6 oz grilled salmon with choice of two sides and Old Bay butter sauce.

7 oz marinated chicken breast char-grilled with Cheerwine BBQ sauce, crumbled bacon, and melted Monterey Jack cheese with a choice of two sides.

Two twin 4 oz boneless pork chops with Sweet Brown Sugar Carolina Gold
sauce and a choice of two sides.

Fresh homemade banana pudding.

With raspberry sauce.

Served warm with caramel sauce.

Spring mix, cherry tomato, onion, cucumber, cheddar cheese. Served with one 2oz dressing.

Chopped romaine with shredded parmesan, croutons and Caesar dressing.

Served every Friday at our restaurant location until we run out |10 oz crispy haddock fillet with a side of fries, small cup of slaw, and tartar sauce.

ABV 5.5 | IBU 24 • Small amounts of dark malts give a slight roasted chocolate character, with just enough hop bitterness to cleanly round out each sip.

ABV 5.0 | IBU 7.0 • Pre-Prohibition lager brewed with a base of standard 2-row barley, flaked corn, and a touch of biscuit malt, just a sprinkle of Cascade hops.

ABV 6.2 | IBU 35 • Tropical fruit aroma and hop flavor dominate, while a smooth, slightly sweet mouth finish out each sip. El D rado, Citra, BRU-1 hops.

ABV 4.8 | IBU 16 • American-style kolsch, light hop flavor and aroma. Mild ale yeast esters with a clean finish and a slightly sweet backbone.

ABV 6 | IBU 53 • A classic American IPA. Subtle caramel/crystal malts and notable hop presence dominate. Centennial and Mosaic hop aroma.

ABV 7.2 | IBU 28 • Copper colored farmhouse ale; medium ester profile provides distinct Belgian aroma and flavors of clove, banana, and apricots. Mild hop bitterness.

Our own hard lemonade | Ask your server for flavors

ABV 4.7 • Blackberry blends hard apple cider with a post-fermentation addition of blackberry juice to impart rich blackberry notes.

ABV 4.2 | IBU 6

ABV 4.2 | IBU 10

Gold tequila, triple sec, lime juice, and agave syrup | Flavors: Classic Lime, Strawberry, Peach | Salt, Sugar, Tajin Rim

NRB Skeeter-pee, silver tequila, cointreau, sweet and sour mix

Vodka, gin, rum, tequila, triple sec, fresh-squeezed lemon and lime, and maple syrup

Bacardi and Malibu rum, pineapple juice, lime juice, and cream of coconut

Prosecco with choice of juice: Orange, Cranberry, Pineapple, Pomegranate

Maker's Mark, bitters, simple syrup, fresh orange, and cherry

Smirnoff vodka, Zing Zang bloody mary mix, and a blend of lemon and lime juice, tobasco and Worcestershire sauces, and a splash of NRB Farmhouse

Choice of gin and vodka, classic dirty, cosmopolitan, and apple

Moscow (Vodka), Kentucky (Bourbon), Irish (Jameson), Mexican (Tequila), and Tropical (Malibu Rum), topped with sweetened lime juice and ginger beer

5 chicken tenders with your choice of dipping sauce.

Two large salted pretzels served with NRB beer cheese. Try it with Lusty Monk mustard!

Garlic white cheddar cheese curds, lightly breaded and fried. Served with ranch dipping sauce.

Battered fries topped with NRB beer cheese.

Battered fries with your choice of dipping sauce.

Served with chipotle ranch or Cilantro garlic sauce.

Double patties, Fried green tomato, pimento cheese, & house made tomato jam • Also available as a single patty $9.99

Double patties, cheddar cheese, lettuce, tomato, mayo, and house-made pickles.

Hummus Pita Wrap / house made hummus with crisp romaine, marinated mushrooms, cherry tomatoes, English cucumbers and red onions tossed in a red wine vinaigrette, topped with crumbled feta.

Fried chicken tenders topped with lettuce, tomato, onions, house-made pickles, and mayo.

Single patty, cheddar cheese, lettuce, tomato, mayo & house-made pickles.

Two tendies tossed in house-made buffalo sauce with lettuce, tomato, pickles, and blue cheese cream.

Herb-marinated chicken, pesto aioli, lettuce & tomato • Pesto aioli contains tree nuts.

2 chicken tenders served with fries and your choice of dipping sauce.

Ranch | Honey Mustard | Ketchup | BBQ | Chipotle Ranch | Lusty Monk Mustard | Cilantro Garlic